How To Make Tuna Salad In Under 10 Minutes
Ingredients
One can (12 ounces) tuna, drained
Ingredients:
• One can (12 ounces) Tuna Salad Keto, drained
1/2 cup mayonnaise
1/2 cup mayonnaise
1/4 cup diced celery
Ingredients, 1/4 cup diced celery
1/4 cup diced onion
1/4 cup diced onion
1 tablespoon lemon juice
1. Tuna: 1 (5-ounce) can gentle tuna, drained
2. Mayonnaise: 1/4 cup
3. Celery: 1/4 cup, chopped
4. Onion: 1/4 cup, chopped
5. Lemon juice: 1 tablespoon
6. Salt and pepper: to taste
Salt and pepper to taste
Ingredients:
– 1 can (12 ounces) tuna, drained and flaked
– 1/2 cup mayonnaise
– 1/4 cup celery, finely diced
– 1/4 cup onion, finely diced
– 1 tablespoon lemon juice
– Salt and pepper to taste
Instructions:
1. In a medium bowl, combine all the components.
2. Stir till nicely mixed.
three. Serve instantly on bread, crackers, or salad greens.
Instructions
In a medium bowl, mix the tuna, mayonnaise, celery, onion, lemon juice, salt, and pepper.
In a medium bowl, mix the next elements:
- Tuna
- Mayonnaise
- Celery
- Onion
- Lemon juice
- Salt
- Pepper
Stir till nicely combined.
Stir until all ingredients are evenly distributed and the tuna salad is well combined.
Serve on bread, crackers, or a salad.
Instructions:
1. In a large bowl, mix the tuna, celery, onion, and mayonnaise.
2. Season with salt and pepper, to style.
3. Mix nicely till all ingredients are combined.
4.
Serve:
5. Serve on bread, crackers, or a salad.