Sugar Free muffins, Sugar Free oat muffins, Sugar Free whole wheat muffins, Sugar Free 100 calorie snack, Sugar Free healthy muffins, Sugar Free low fat muffins, Sugar Free high fiber muffins, Sugar Free diet muffins, Low Carb muffins,187 Cals 2.5 Protein 21 Carbs 10 Fats
PREP TIME:
15 mins
COOK TIME:
0 mins
TOTAL TIME:
15 mins
YIELD:10 SERVINGS
COURSE:Dessert
CUISINE:American
Pumpkin Spice No-Bake Cheesecake is an easy, light cheesecake made with pumpkin puree and spices. Under 10 minutes to make, if you use ready-made crust.
INGREDIENTS
8 oz 1/3 less fat Philadelphia Cream Cheese
1/2 cup pureed pumpkin, canned is fine
1 tsp vanilla
1 tsp cinnamon
1 tsp pumpkin pie spice
1/4 cup brown sugar, unpacked
4 oz Truwhip, thawed
9 inch reduced-fat Graham Cracker Crust, or my homemade recipe
INSTRUCTIONS
In a large bowl whip cream cheese, pumpkin, vanilla, cinnamon, pumpkin pie spice, and brown sugar for a few minutes until fluffy.  A hand mixer or spatula both work fine.
Add Truwhip and whip until smooth.
Spoon mixture into pie crust and chill for a few hours, until firm.
Serving: 1slice, Calories: 187kcal, Carbohydrates: 21g, Protein: 2.5g, Fat: 10g, Saturated Fat: 3g, Cholesterol: 5.5mg, Sodium: 178mg, Fiber: 1.5g, Sugar: 13gBlue Smart Points:8Green Smart Points:9Purple Smart Points:8Points +:5

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